Caramel Apple with Bourbon Cream Tart

$10.00
sold out

Buttery pâte sucrée shell filled with bourbon cream, topped with spiced caramel apple compote, and finished with toasted slivered almonds for a warm, seasonal crunch.

Buttery pâte sucrée shell filled with bourbon cream, topped with spiced caramel apple compote, and finished with toasted slivered almonds for a warm, seasonal crunch.